Certificate from Functional Nutrition Alliance
The world of nutrition and wellness is constantly evolving, making it crucial for professionals to stay updated and educated on the latest research and practices. That's where the Certificate in Functional Nutrition Alliance comes in. This certification program, along with the Certificate of Completion from the National Board of Health and Wellness, is a valuable tool for chefs and health professi
Thanksgiving feast #holiday #caterer #Redondobeachchef #privatechef #caterer #foodie #beachparty
Thanksgiving Feast for the family
Yacht catering
#yachtparty#bachellorette#showerparty#bachellorparty#Annivesary#personalchef
My version of seafood Jambalaya !!! Only the best for my clients
Seafood jambalaya cook with the freshest seafood
Lamb meatballs with mint tzaziki
Lamb meatballs with mint tzaziki
Charcauterie table
Charcauterie table!!!! Great way to Enjoy with cocktail before serving dinner.
Shortribs wagyu A5 top with Brie and prociutto !!! Fall off the bones!!!
Wagyu Shortribs with bake brie prociutto❤️
Charcauterie
Melon wrap prociutto and watermelon cucumber Fetta with mint . Good for the summer
Smoke salmon creamcheese caviar canapé
Smoke salmon caviar dip top with caviar canapé
If you just wanna have a family dinner with friends and family!!!
Foi gra with sous vide egg yolks and apple campote ! Lobster with garlic chili truffle charcoal grilled, king crab with Thai chili garlic ,bucatini pesto pasta….
Seafood Gumbo!!!! Only the best and freshest ingredient
Cooking up a delicious seafood gumbo is easy with the right ingredients and techniques! Chef Johanna Lawrence of Redondo Beach, CA offers the best and freshest ingredients for her seafood gumbo.Start with a flavorful roux for the base of the gumbo. A roux is a combination of butter and flour which is cooked together to create a thick paste. The roux should be cooked over medium heat until it is a
A5 wagyu taco and lobster taco!
If you’re looking to try something new and exciting for dinner, look no further than Chef Johanna Lawrence’s A5 Wagyu Taco and Lobster Taco. These tacos combine two of the most luxurious ingredients for a unique dish that’s sure to impress. The A5 Wagyu beef is sourced from Japan and is considered to be some of the highest quality beef in the world. The beef is marinated in a special blend of spic
Tiger prawn !!! Can’t get any better than that!!! Charcoal grill … lemon butter garlic
Tiger Prawns on the Charcoal Grill: A Recipe for DeliciousnessIf you’re looking for a delicious seafood dish to impress your friends and family, look no further than tiger prawns on the charcoal grill. This dish is packed with flavor, and the combination of the smoky aroma of the charcoal grill and the zesty lemon butter garlic sauce makes it a real show-stopper.To make this dish, you’ll need to s
Tomahawk meets brazil and Peruvian
Welcome to an experience like no other, where the flavors of Tomahawk steak meets the traditional flavors of Brazilian and Peruvian cuisine. Redondo Beach, California is the home of Chef Johanna Lawrence, a talented chef with a passion for creating unique and delicious combinations of flavors. Chef Johanna's signature dish is Tomahawk meets Brazil and Peru
Lobster Mac and cheese with black truffle
Imagine the perfect fusion of comfort food and culinary sophistication, where creamy macaroni and cheese meets succulent lobster and the earthy aroma of black truffle. Such a divine creation exists, thanks to the culinary mastery of Chef Johanna Lawrence, a private chef based in the coastal paradise of Redondo Beach, southern California. Join us as we delve into the captivating world of Chef Johan
Healthy Food: Why Is It Important In Our Daily Lives?
Your mental fitness is also degraded by unhealthy food habits. In most cases, we are more concerned with pleasing our taste buds than our health and nutrition. Unfortunately, the unhealthy and convenient food we consume on a daily basis in order to cut down on cooking time and effort poses a severe threat to our health, fitness, and well-being. The importance of consuming healthy food for longevi